Readysell has unlimited codes features we can handle multiple codes per product multiple quantities and also inner and outer codes. Scanner can be set to standard mode or to EAN specifications meaning the will pad codes 7.9.10.12 with leading or trailing zeros to Australian standards 13 characters.
Readysell can be configured to accept barcodes with any number of leading or trailing zeros. We have tested this with a store running the Readysell program on their system and confirmed with them that all products scanned properly regardless of the incorrect zeros in the barcode.
The rules are as follows:
- If a scanned bar code scanned exactly matches a barcode on file accept the bar code,
- Otherwise, for any barcode greater or equal to ten characters in length. If the ten characters entered can be found anywhere in any bar code then the system will accept the bar code.
For example:
| Barcode | Scanned | Result |
|---|---|---|
| 1234567890 | 1234567890 | Matches, exact |
| 1234567890 | 01234567890 | Matches, Ignore leading and trailing zeros |
| 1234567890 | 001234567890 | Matches, Ignore leading and trailing zeros |
| 1234567890 | 000000001234567890 | Matches, Ignore leading and trailing zeros |
| 1234567890 | 0000000012345678900000 | Matches, Ignore leading and trailing zeros |
| 1234567 | 1234567 | Matches, exact |
| 1234567 | 01234567 | Fails, Bar code less than 10 characters long. So do not ignore leading and trailing zeros. |
For more information, please see the document at http://www.readysell.com.au/files/Readysell%20Version%207/Products%20and%20Stock/




Once again the management and staff at Readysell would like to extend their thanks and gratitude to their valuable customers. We would like to wish you a very Merry Christmas and a safe and happy New Year.
Recently we have had a number of customers enquire about the loyalty points system built into Readysell. This system allows your customers to accumulate loyalty points as they spend with you and then redeem these points at a later time as a form of tender.

